Capitalism vs. Socialism (2519)
The United States practices capitalism. This episode discusses whether the nation should practice more socialism.
Russia’s Foreign Policy Today (2515)
Russia's foreign policy is the focus of today's episode with expert knowledge in the field on this timely topic.
Russia and the United States – From a Cold War to a Hot Peace (2514)
This is a critical time in the relationship between the U.S. and Russia. Our guests are key experts in Russia and geo-politics.
Texas School Finance and Quality (2516)
What does Texas need to do to create and put in place an education funding system that puts students first?
Re-Air: Nonprofits Today: Are They At Risk? (2501)
Joining host Dennis McCuistion are: Brent E. Christopher: President Children's' Medical Foundation, David J. Scullin: President and CEO, Communities Foundation of Texas, and Tammy Richards: CEO, Volunteer Now L to R: Brent E. Christopher, [...]
Re-Air: Relationships and Diversity in the Boardroom (2406)
Relationships and diversity of opinions and experience, skill and style is critical in a boardroom. Diversity today is more than diversity in gender and ethnicity.
Re-Air: Is the News Media the Enemy of the People?
President Trump has called the media the enemy of the people, routinely castigates them, and has referred to the media as the "opposition party" to his administration. The media has always been the whipping boy [...]
Re-Air: Saving Lives Through Organ Transplants (2322)
A single donor can save as many as 8 lives through organ donation and help as many as 75 people through cornea and tissue donation.
Re-Air: Is Free Speech on Campus an Oxymoron?
One of the purposes of a university is to expose people to different ideas argued with evidence and logic and augment the experience of students- with civility.
The Obesity Epidemic: Part Two (2510)
While we understand that eating healthy is critical, our daily choices are often not conducive to long term health benefits and our energy level. Today, almost 40% of adult Americans are obese as are 20% of children and adolescents ages 2-19. Join us to talk about how we can improve our health and well-being through what and how we eat.